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Full time Sushi Chef

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🇦🇺 Byron bay, New south wales, Australia
Posted 30 May 2026

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Job description

Full Time Sushi Chef – Kinoko Japanese RestaurantKinoko Japanese Restaurant is currently seeking a dedicated and skilled Casual Sushi Chef to join our team.About the Role:We are looking for someone passionate about Japanese cuisine, with proven experience in sushi preparation, who takes pride in consistency, presentation, and kitchen discipline. This is a great opportunity for someone who is reliable, motivated, and eager to grow within a professional kitchen environment.Key Responsibilities:- Prepare high-quality sushi and sashimi to restaurant standards- Maintain cleanliness and organisation of the sushi station- Ensure food safety and hygiene standards are consistently met- Work efficiently in a fast-paced kitchen environment- Collaborate with the team to ensure smooth serviceRequirements:- Previous experience as a sushi chef or sushi cook (essential)- Strong knowledge of sushi preparation techniques- Positive attitude and strong work ethic- Willingness to learn and continuously improve- Ability to work flexible casual hours, including weekendsWhat We Offer:- Supportive and professional team environment- Opportunity for long-term growth within the business- Hands-on experience in a well-run Japanese kitchen- Visa Sponsorship offerIf you are passionate about sushi and committed to delivering quality, we would love to hear from you.Apply now via Indeed or in person at Kinoko Japanese Restaurant.Job Type: CasualPay: $70,053.00 – $88,710.05 per yearBenefits:
  • Employee discount
  • Free food
  • Visa sponsorship

Work Location: In person

Job details

EmployerSign in to view the employer name
LocationByron bay, New south wales, Australia
Posted30 May 2026
SalaryNot specified
Work locationIn person
SponsorshipVisa Sponsored ✓
Categories
Hospitality

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